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A classic market variety, 'Bloomsdale Long Standing' is a large, spreading spinach with meaty, savoyed, dark-green leaves with rich, nutty flavor. Offers a continuous bonanza and is slow to bolt. For first crop, sow in spring. Plant again in late summer. In regions with mild winters, fall plantings yield in early spring. 50 seeds per packet.
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Use the leafy green tops as filler for indoor bouquets -- it is long-lasting and lovely.
This crisp, refreshing, slightly peppery bite boasts great concentrated flavor.
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Your bunny garden will be so beautiful with these pansies!
And...they are edible too! Bunnies love them!
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Gorgeous Red Blooms on Burgundy Stems!
Great for the herb garden and the flowering annual bed!
A stunningly beautiful basil disguised as a Celosia, Cardinal wows you with big spiky blooms of cerise-red atop bright burgundy stems! Fragrant, well-branched, and every bit as delicious as plain old basils, Cardinal is the ultimate edible ornamental, offering something for everyone in the sunny garden!
Comes in a packet of 100
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One of the most attractive of all vegetables in the fall garden! Gorgeous low, compact, finely curled blue-green leaves hold their color even in severe cold. Usually stands winter weather with some protection.
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The cutest grass out there!
Bunny grass is a small clumping grass with soft ivory to white oval flowers.
They have a soft touchable texture that is irresistible to both little and big hands. The blades are a soft green color and 1 to 2 feet long. Unlike many ornamental grasses, hare’s tail grass has thin bendable foliage.
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Fast Growing!
Non GMO Packet contains 200 seeds
A great addition to any garden....have a salad with your bunny!
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A native herb you'll wonder how you ever lived without!
Both the leaves and the berries are delicious!
45 days. Strawberry Spinach is one of the best-kept secrets of the herb world. A native American plant, this annual sets tiny, deliciously tender leaves that can be cooked like spinach or used fresh in salads.
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This 2006 AAS Winner is vigorous and easy to grow -- not to mention attention-getting on the plate!
This is the original color of wild carrots, believe it or not! 70 days. What will they think of next?? Here is the first-ever hybrid purple Carrot -- a return to the distant past when wild carrots were naturally purple. Very vigorous and easy to grow, this delicious vegetable will be the centerpiece of your garden and the talk of the neighborhood!
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When you dig them up they're pink, but when you cook them, they turn scarlet!
Grow carrots the way our ancestors did!
75 days.
Full of cancer-fighting Lycopene, these carrots look as good as they taste! Super-nutritious and made for cooking, Atomic Red is the most exciting carrot of the season!
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Plants reach 10 to 12 inches tall.
This Italian flat-leaf is specially adapted for use straight from the garden to the pan!
Now the best Italian flat-leaf is Certified Organic! Specially developed for use as fresh seasoning, the large, bright green leaves arise on 10- to 12-inch plants.
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Harvest the leaves (cilantro) and the seeds (coriander) of this versatile herb for varied culinary treats.
This annual herb has an unmistakable strong, sharp scent and taste that has become the staple ingredient in salsa and other Mexican dishes. A member of the carrot family, Cilantro is a very quick grower, but Longstanding is the slowest to bolt of all, giving you extra time to harvest those delectable leaves and seeds
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Your bunny garden will be so beautiful with these pansies!
And...they are edible too! Bunnies love them!
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Grow a beautiful array of colored carrots! Days to mature: 75
Full of cancer-fighting Lycopene, these carrots look as good as they taste! Super-nutritious and made for cooking!
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Purple skin with bright orange flesh and unusual yellow core
Adored by carrot aficionados for its yellow core and spicy-yet-sweet flavor!
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